
And then it was time to taste the cranberry upside-down cake...
...thank you, smitten kitchen. click here for the recipe.
Hope you all had a wonderful holiday weekend, as well! Now, how much longer do I have to wait until Christmas??

Hope you all had a wonderful holiday weekend, as well! Now, how much longer do I have to wait until Christmas??


strawberries pre-Oregon attack
Innocent little Oregon, sitting on her rug in the kitchen...paying no mind...
overcome with guilt, post-strawberry consumption.
Mixed greens, Strawberry, red bell pepper, sliced almond salad with homemade honey mustard dressing! YUM!
These are our asparagus from the farmer's market...they weren't included in our share, but they were still SO delicious. They're also grown using "hydroponics," meaning they're grown in water without soil! Isn't that crazy?? They are also such lovely colors :)
Steam-sauteed with some olive oil, salt and pepper...and voila! (I call it "steam-sautee" because I put them in the pan on the stove top but then put a lid over top and seal in the moisture while the flame is on so they don't release all of their nutrients...look how green they turn out, too!)
{via here}i thank you God for most this amazing
i thank You God for most this amazing
day:for the leaping greenly spirits of trees
and a blue true dream of sky;and for everything
which is natural which is infinite which is yes
(i who have died am alive again today,
and this is the sun's birthday;this is the birth
day of life and love and wings:and of the gay
great happening illimitably earth)
how should tasting touching hearing seeing
breathing any--lifted from the no
of all nothing--human merely being
doubt unimaginable You?
(now the ears of my ears awake and
now the eyes of my eyes are opened)
- ee cummings
{Rocky Mountains, Colorado, July 4, 2009}